list

Ingredients:

Tomatoes

1 kilogram

Olive oil

4 tablespoons

Knorr Italian seasoning, coarsely ground

1 teaspoon

Fresh basil

2 handfuls

Salt

1 pinch

Sugar

1 teaspoon

Tomato paste

1 tablespoon

difficult-1
time
Servings

easy

20 min.

4 servings

Homemade pizza tomato sauce recipe. Easy, step-by-step guide to cook authentic Italian pizza base in 20 minutes using tomatoes, basil, and spices.

< 30 min

Step-by-step recipe for a Homemade pizza tomato sauce

Step 1

Place the tomatoes in a dish and pour boiling water over them. After a few minutes, remove them from the water, cool them down, and peel the skin.

Step 2

After peeling, mash the tomatoes.

Step 3

Pour in the olive oil, add Knorr seasoning, chopped basil, salt, concentrate, and sugar.

Step 4

Mix everything and place in a jar.

Crafting Homemade Pizza Tomato Sauce for Jars

The foundation of any truly exceptional Italian pizza begins with a superb tomato sauce. This straightforward recipe guides you in developing an aromatic base that will transport your palate straight to the bustling streets of Naples. With just a few fresh tomatoes, a drizzle of olive oil, and a thoughtfully selected blend of seasonings, you can create a sauce that elevates any homemade pizza.

The secret to this sauce’s appeal lies in its simplicity: blanched, peeled, and crushed tomatoes combine with rich tomato paste, fragrant basil, and a balanced Italian herb blend. This process yields a harmonious flavor profile. Preparing this versatile sauce takes only about 20 minutes, promising a delightful result for everyone.

Who will love this sauce?

This sauce is a must-have for all enthusiasts of Italian cuisine and home baking. It’s designed for anyone aspiring to recreate authentic pizzeria flavors in their own kitchen. As the Italians say, “Amore pomidore”—a love for tomatoes is truly the essence!

Perfect for any occasion

Whether you’re hosting weekend gatherings with friends, preparing a family dinner, or simply craving pizza on a whim, this sauce fits seamlessly into your plans. Stored conveniently in a jar, it’s always ready to help you orchestrate a little Italian feast without ever leaving home.

Did you know?

The global popularity of pizza is undeniable, making it a frequent choice for meals worldwide. By crafting your own sauce, you gain complete control over ingredient quality and can customize the flavor precisely to your preferences—less salt, more herbs, or a touch of sweetness—the possibilities are yours to develop!

Enhancing the flavor profile

To develop an even more intense, aromatic taste, consider adding a teaspoon of dried oregano to the sauce. For those who appreciate a subtle kick, a pinch of chili flakes introduces a pleasant warmth. Alternatively, a finely minced garlic clove can add a layer of savory depth to the overall flavor suspension.