list

Ingredients:

Eggs

3 pieces

Lemon juice

1 tablespoon

Hot mustard

1 teaspoon

Knorr Greek salad dressing

1 package

Olive oil

0.5 cups

Capers

1 tablespoon

Melissa

Half a bunch

Parsley

Half a bunch

Grated lemon zest

0.5 teaspoon

Ground black pepper

1 pinch

difficult-1
time
Servings

easy

15 min.

6 servings

Creamy egg dip recipe with capers & herbs. Easy to make snack for veggies, bread, crackers. Delicious, chilled hard-boiled egg dip with Greek dressing.

< 15 min

Step-by-step recipe for a Creamy egg dip with capers and herbs

Step 1

Hard-boil the eggs, cool, and peel.

Step 2

Chop the herbs, mince the capers.

Step 3

Mix the egg yolks with mustard, half the capers, pepper, lemon juice, lemon zest, and Knorr Greek Salad Dressing.

Step 4

Slowly pour the oil.

Step 5

Then add the rest of the capers, chopped herbs, and very finely chopped egg whites. Chill.

Creamy Egg Dip with Capers and Herbs

This delicate, creamy egg dip offers a delightful blend of simple yet expressive flavors. Hard-boiled eggs, bright capers, and aromatic fresh herbs combine to create a versatile spread or accompaniment for a variety of dishes.

A versatile addition to any gathering

An excellent choice for those seeking quick, effortless appetizers, this egg dip elevates any spread. It’s equally at home at a casual family get-together or a lively party with friends. It also provides a creative solution for utilizing leftover hard-boiled eggs.

Ideal for casual entertaining and brunch

This creamy dip is perfectly suited for informal gatherings or a relaxed weekend brunch. It develops into a refreshing component for a spring picnic, pairing beautifully with crisp vegetables or toasted bread. It’s also a fantastic option for a swift, satisfying snack throughout the day.

The secret to perfectly peeled eggs

For flawlessly peeled hard-boiled eggs, immediately transfer them to an ice bath after cooking. This rapid cooling not only halts the cooking process, preventing overcooked yolks, but also significantly eases shell removal. The result is perfectly shaped eggs, simplifying your dip preparation.

Elevating your dip experience

This versatile egg dip can be enjoyed in numerous ways: as a companion to fresh, crunchy vegetables, a flavorful spread for artisanal bread, or a core ingredient in gourmet sandwiches. Experiment with flavor enhancements by incorporating finely minced chives for a subtle onion note, sun-dried tomatoes for a concentrated sweetness, or briny olives to introduce a pleasant textural contrast and savory depth.